Our Steakettes are hand-shaped in-store from quality beef mince, seasoned simply to let the flavour of the meat shine through. A budget-friendly family favourite, they cook up quickly on the pan or barbecue for an easy midweek meal.
How to cook it
Heat a little oil in a pan or on the barbecue over medium heat. Cook the steakettes for 5-6 minutes on each side, turning once, until browned and cooked through to the centre. Avoid pressing down on them while they cook, as this squeezes out the juices. Rest briefly before serving.
| Storage Requirement | Keep refrigerated below 5°C. Use within 3 days of purchase or freeze immediately. |
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| 1. Heat a little oil in a pan or on the barbecue over medium heat.
2. Cook the steakettes for 5-6 minutes on each side, turning once, until browned and cooked through to the centre. 3. Avoid pressing down on them while they cook, as this squeezes out the juices. 4. Rest briefly before serving. 5. Serve with mashed potato and gravy, or in a fresh roll with your favourite toppings. |
$20.99
