Pork Loin Chops

Our Pork Loin Chops are lean and tender, perfect for a quick pan-fry or on the BBQ.
How to cook it
1. Season the chops with salt and pepper.
2. Heat a pan or BBQ to medium-high heat.
3. Cook for 4-5 minutes each side until golden.
4. Check the centre is cooked through.
5. Rest briefly before serving.

Details

Storage Requirement Keep refrigerated below 5°C. Use within 3 days of purchase or freeze immediately.

Receipe: Pan-Fried Pork Loin Chops

1. Season the chops with salt and pepper.
2. Heat a pan or BBQ to medium-high heat.
3. Cook for 4-5 minutes each side until golden.
4. Check the centre is cooked through.
5. Rest briefly before serving.

$21.99

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