Our Pork Forequarter Chops are economical and full of flavour, great for pan-frying or grilling. How to cook it 1. Season the chops with salt and pepper. 2. Heat a pan or BBQ to medium-high heat. 3. Cook for 4-5 minutes each side until golden. 4. Check the centre is cooked through. 5. Rest briefly before serving.
Details
Storage Requirement
Keep refrigerated below 5°C. Use within 3 days of purchase or freeze immediately.
Receipe: Pan-Fried Pork Forequarter Chops
1. Season the chops with salt and pepper.
2. Heat a pan or BBQ to medium-high heat.
3. Cook for 4-5 minutes each side until golden.
4. Check the centre is cooked through.
5. Rest briefly before serving.