Our Pork And Fennel Sausage is made fresh in-house with quality pork and aromatic fennel seed for a classic Italian-inspired flavour. Great on the barbecue or in a pan.
How to cook it Cook Pork And Fennel Sausage in a pan or on the barbecue over medium heat, turning regularly, for 12-15 minutes until browned all over and cooked through.
Details
Storage Requirement
Keep refrigerated below 5°C. Use within 3 days of purchase or freeze immediately.
Receipe: Cooking Pork And Fennel Sausage
1. Preheat the barbecue or a pan to medium heat.
2. Cook, turning regularly, for 12-15 minutes until browned all over and cooked through.
3. Rest briefly and serve with a fresh roll or your favourite sides.