Lamb Brains

<FONT size=2 face=Arial>Lamb Brains pack of 6 $15/pack</FONT>

Details

Storage Requirement Keep refrigerated below 5°C. Use within 3 days of purchase or freeze immediately.

Receipe: Crumbed Lamb Brains

1. Soak brains in cold water for 30 minutes, then remove any membrane.
2. Simmer gently in water with a splash of vinegar for 5 minutes, then drain.
3. Coat in flour, egg and breadcrumbs.
4. Shallow fry in butter or oil until golden, 2-3 minutes each side.
5. Serve hot with lemon and a side salad.

$15.00

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