Meaty, fall-off-the-bone ribs — plain or marinated for instant BBQ flavour.
Cooking Instructions: Low & slow oven or BBQ 3–4 hours.
| Storage Requirement | Keep refrigerated below 5°C. Use within 3 days of purchase or freeze immediately. |
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| Sticky BBQ Short Ribs.
Korean-style Marinated Ribs. |
$33.99
