Our Beef Shashlicks are skewers of marinated beef, capsicum and onion, a classic BBQ favourite ready to cook straight from the fridge.
How to cook it
1. Preheat BBQ or grill to medium-high heat.
2. Cook the shashlicks for 3-4 minutes each side, turning occasionally.
3. Check the centre is cooked through before serving.
4. Alternatively, grill under a hot oven grill for a similar time.
5. Rest briefly and serve hot.
| Storage Requirement | Keep refrigerated below 5°C. Use within 3 days of purchase or freeze immediately. |
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| 1. Preheat BBQ or grill to medium-high heat. 2. Cook the shashlicks for 3-4 minutes each side, turning occasionally. 3. Check the centre is cooked through before serving. 4. Alternatively, grill under a hot oven grill for a similar time. 5. Rest briefly and serve hot. |
$6.00
